It’s hard to believe we’re almost half way through February already. It seems no time since the start of the year when we announced our plans for celebrating our 40th Anniversary.
We are especially delighted to the response we’ve had from our first celebratory promotion – the KitchenAid Artisan Mixer competition. We’ve had hundreds of fantastic entries so far, and there’s another few days to go. If you haven’t already entered, you need to go the either our Facebook page, or our web site and enter before 12 noon on Thursday 20th February.
Staying on the topic of promotions, we’ve been offering Free Delivery throughout the UK for any orders placed during February via our online store (add link to online store). Many of you have already taken advantage of the offer; and it seems lots of you will be getting some lovely surprises on Valentine’s Day! The Free Delivery offer runs until the end of February, so there’s still time to get your orders in.
Changes in the Café Bistro
During the month, we’ve been very busy in the Café Bistro installing a new customer lift. So, all visitors now have unrestricted access to all areas including or viewing gallery.
New Sunday Carvery
February also saw the introduction of our Sunday Carvery, and what a great success it has been over the last two weeks. Here’s what you can expect at Sunday lunch in the Café Bistro in the future:
Sunday Carvery Menu
Greenpea & Ham Soup
Cream of Cauliflower Soup
Roast Gammon with Wholegrain Mustard Sauce
Roast Topside of Beef with Yorkshire Puddings & Gravy
Roasts served with Roast Potatoes & Vegetables of the Day
Steamed Treacle Sponge Pudding with Custard
Strawberry & Vanilla Cheesecake
Finally, why not treat the one you love this Valentine’s day? We’re doing afternoon tea from 2pm – 4pm, we’d love to see you.