Wee Ben McCoo All Butter Stem Ginger Cookies 150g
The classic stem ginger cookie, hand baked to a traditional Scottish recipe and presented in a delightful Steven Brown Art design tin.
Wee Ben McCoo is a city gent who loves London, its history and traditions. Here he is, enjoying sunset by the Houses of Parliament, and his namesake, Big Ben.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter (26%)(Butter (Milk) Salt), Soft Dark Brown Sugar, Preserved Stem Ginger (9%)(Stem Ginger, Sugar, Water), Caster Sugar, Golden Syrup, Ground Ginger (1%), Raising Agents: Potassium Bicarbonate, Baking Powder [Disodium Diphosphate, Sodium Hydrogen Carbonate, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)].
For allergens, including cereals containing gluten, see ingredients in bold.
Suitable for vegetarians
Typical Values per 100g
of which saturates 13.8g
of which sugars 29.9g