Hot Ginger Toddy
Enjoy our hot & spicy whisky toddy with Dean’s shortbread, a delicious way to toast the new year and ward off winter chills!
- 2 thin slices of fresh root ginger
- 1 tbsp lemon juice
- 30 mls whisky
- 1 1/2 tsp clear honey
- 5 cloves
- 1/4 lemon
Follow these steps
- Add the ginger, lemon juice, whisky and honey to a mug or heatproof glass - stir together
- Stick the cloves into the lemon and add to the glass. Top up with boiling water and stir well. Sweeten with more honey if desired.
- Enjoy with Dean's shortbread - happy new year!
- Serves 1
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