Shortbread Mummies
Recipes

Shortbread Mummies

These shortbread mummies make a very easy Halloween treat for your little ones! The lemon shortbread goes perfectly with the white chocolate, but you can use whatever flavour you like.

130g box Dean’s lemon curd shortbread rounds 

75g white chocolate, melted 

14 candy eyes

Follow The Steps

Place the melted chocolate in a small piping bag.

Pipe the chocolate onto the shortbread to resemble “bandages”, then fix on the eyes (the chocolate will help them stick.)

Place the mummies onto a baking parchment lined plate for about 30 minutes to set the chocolate. 

Recipe created by Nickki Thompson, Something Sweet Something Savoury

Buy The Products Used

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Lemon Curd Shortbread Rounds 130g

Lemon Curd Shortbread Rounds 130g

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